Lunch
Starters
FLORIDA STONE CRAB CLAW APPETIZER
3/4 pound, served cracked
Market Price
JUMBO LUMP CRABMEAT COCKTAIL  Fresh lump crabmeat served chilled with our cocktail sauce $14.75
GARLIC BREAD  $5.50 Topped with mozzarella $6.00  Mozzarella, Blue cheese, tomatoes $6.50
SHRIMP COCKTAIL  Jumbo Gulf shrimp $14.75
VEGETABLE QUESADILLA  Grilled vegetables, scallions & cheese  in a flour tortilla $7.25  Add chicken $3.25  Add shrimp $6.25
PASTA APPETIZER  Marinara, meatsauce, meatball, alfredo, pesto or olive oil and garlic   $7.75
EGGPLANT TESTAS  Eggplant and ricotta served parmesan style $7.75
FRESH ARTICHOKE  Served hot or cold with a choice of our dipping sauces $9.95
TESTA'S FAMOUS CREAM OF CRAB SOUP  Cup $6.25
  Bowl $7.25

ARTICHOKE HEARTS  Baked with prosciutto ham, cream cheese and our classic spices $9.95
MINESTRONE  Cup $3.75 Bowl $5.75
SEARED AHI TUNA  Served with rice noodles $13.50
GAZPACHO  Cup $3.75  Bowl $5.75
CALAMARI  Fried golden brown with a side of marinara $9.95

MARYLAND JUMBO LUMP CRABCAKE  Bursting with lump crabmeat $17.50



Testa's Sandwiches &Burgers
 All served with French Fries and Cole Slaw

Our famous "Best in the Beaches" burger are just shy of one half pound
of fresh beef and served with french fried potatoes, cole slaw, lettuce,
tomato, onions, and are cooked to order $8.50

TOPPINGS $.95 each Bleu Cheese, Swiss, American, Cheddar,
mushrooms, bacon.



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Home
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Dinner Menu
Lunch Menu
Breakfast Menu
Sunday Brunch
After Dinner
Coffees, Drinks, Desserts
Sunset Specials
Famous Recipes
Testa's Wine Selection
Banquets, Receptions and Meetings
Testa's History
Since 1921

Celebrities at Testa's
Testa's
Bar Harbor, Maine

FRESH FISH SANDWICHES
Six ounces of the oceans' freshest catch $9.50
GRILLED * BROILED * FRIED * BLACKENED * GARDENSTYLE

MARYLAND JUMBO LUMP CRABCAKE Bursting with crab meat, served with our popular crab sauce $18.50

SHRIMP SALAD SANDWICH 
Plump gulf shrimp, served on a toasted bun $12.95

CRUNCHY CATCH  Fresh catch coated in Testa's crunchy breading, deep fried and served on a kaiser roll $9.50

SESAME TUNA SANDWICH  Marinated, rolled in sesame seeds and grilled.  Served on a focaccia roll with a side of wasabi mayo $9.75

ROYAL POINCIANA  Bacon, swiss, turkey, and cole slaw is served with 1000 island dressing on grilled rye $9.50
CHICKEN BREAST SANDWICHES
Served any style $8.95
DIJON * PESTO SWISS * GARDEN * BLACKENED * BACON/SWISS

DELI SANDWICHES  Thin sliced and piled high with lettuce and tomato Ham * Warmed Corned Beef  * Turkey  $7.95 each

CHICKEN SALAD SANDWICH  In a light mayonnaise $8.50

ITALIAN SANDWICH  Imported ham, cappicola, Genoa salami and provolone, topped with basil, onion & tomato on an Italian roll  $10.50

TUNA SALAD SANDWICH  Lightly tossed in mayonnaise $8.75

TURKEY CLUB  Our three layer club $8.95

VEAL or CHICKEN PARMESAN  Topped with cheese and marinara $9.50

MEAT BALL SANDWICH  Served opened faced on an Italian roll  $9.75
FRESH CATCH PLATTER  Today's fresh catch is served with a tossed salad and rice or French fries $12.95

BRISKET REUBEN
Tender cooked corned beef, sauerkraut, 1000 island and swiss on rye bread $9.50
Testa's Steak Sandwich
Our half pound prime Midwestern sirloin is served over toast points with rice or fries $18.95
BUTTERMILK CHICKEN WRAP
Crunchy chicken, lettuce, tomato, oniion and served with a side of ranch dressing
SOMED SALMON WRAP
Smoked salmon, garlic herb cream cheese, lettuce, tomato and doion $10.50


CHICKEN CAESAR WRAP
Plump chicken, fresh romaine lettuce and our homemade dressing $8.95
CALIFORNIA WRAP
Freshly roasted turkey and guacamole wrapped with lettuce, tomato and onion $8.95
SEARED TUNA WRAP
Yellow-fin tuna, served rare, with lettuce, tomato, onion and a side of wasabi mayo & soy sauce $10.50
VEGETARIAN WRAP
Sauteed vegetables. spring mix, imported gorganzola cheese served with fat free tomato basil dressing $8.95
PENNE A LA VODKA
Portabella mushrooms & sundried tomatoes with two cheeses in our creamy marina sauce $14.75
Our full DINNER MENU
is available upon request
PLEASURE PASTA
Penne pasta is sauteed in a mix of fresh vegetables with garlic, wine and lemon $14.75

Testa's Jumbo Stone Crab Dinner - Only the finest, 1-1/2 pounds served cracked MARKET PRICE (In season)

Specialty Salads
POACHED SALMON, TOMATO & FRESH MOZZARELLA
Drizzled with our balsamic Italian vinaigrette on a bed of greens $15.25

TESTA'S CRAB TOMATO  Testa's large, vine ripe tomato is loaded with tender lump crab salad and served with a fresh fruit garnish $17.75

GORGONZOLA SALAD  Baby greens in balsamic vinaigrette with carrots & tomato, topped with croutons, & gorgonzola cheese $9.75
*With apples, walnuts & raisins $12.95  *With tender shrimp $13.95

TUNA SALAD PLATTER  Solid  white tuna lightly tossed in mayonnaise with a fresh boiled egg and served with fresh fruit or fresh small salad garnish $10.50

CHAR-GRILLED SALMON or TUNA FILET SALAD
On a bed of mixed greens with lemon & olive oil, sesame seeds,
scallions and tomato with our special teriyaki ginger sauce $14.75

PORTABELLA MUSHROOM & FRESH MOZZARELLA
Roasted peppers, tomatoes, and baby lettuce in balsamic vinaigrette $11.95

SOUTHERN FRIED CHICKEN SALAD
Romaine lettuce topped with crunchy chicken, three cheese blend, bacon, onion, tomato and served with ranch dressing $10.50
Traditional Salads
CHEF SALAD 
Turkey, ham and egg, and swiss chess are tossed over our freshest greens $9.75

TESTA'S CHICKEN SALAD  Chunks of roasted chicken, lightly tossed in mayonnaise with fresh fruit or a small green salad $11.50

GARDEN SALAD  Baby lettuces with fresh tomato, carrots & onion $5.25

ANTIPASTO  Imported ham, Genoa salami, provolone cheese, parmesan cheese, roasted peppers and onions, black olives, tomatoes, and scallions drizzled with balsamic vinaigrette $12.25

SPINACH SALAD  Baby spinach, tomato, chopped egg, bacon, croutons, sliced mushrooms and our warm sun-dried tomato vinaigrette dressing $11.25

CAESAR SALADS: TRADITIONAL
$8.95 *SEARED TUNA $11.95
*BLACKENED CHICKEN $10.50 *CHILLED SHRIMP $12.55

FRESH FRUIT WITH COTTAGE CHEESE Fresh cut fruit served with cottage cheese $11.25

Consuming raw or undercooked meats, poultry. seafood, shellfish or eggs may increase your risk of food borne illness