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Crabshrooms
Mushroom caps loaded with crab-
meat stuffing and topped with our
creamy crab sauce. $9.95
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Artichoke Hearts
Baked with Prosciutto ham,
cream cheese and
spices. $9.25 |
Eggplant
Testa's
Marinated eggplant filled with ricotta cheese
& baked in our rich marinara sauce. $6.95
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Maryland
Crabcake
Our classic recipe combines fresh jumbo lump
crabmeat with our creamy crab sauce. $16.25
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Garlic Bread
Butter and garlic. $4.95
with mozzarella $5.50
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Calamari Rings
Tender calamari breaded in Italian crumbs
and fried golden brown. $9.50
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Vegetable
Quesadilla
Grilled and marinated vegetables, scallions &
three cheeses in our flour tortilla $6 95
With chicken add $2.75
With shrimp add $5.95
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Shrimp Cocktail
Jumbo gulf shrimp served
with our spicy cocktail sauce. $14.25
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Jumbo
Lump Crabmeat
Our fresh lump crabmeat is served chilled
with our cocktail sauce. $14.25
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French
Bread Pizza
Topped with marinara, mozzarella,
and Parmesan cheese. $5.95
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Snapper
Fingers
Lightly breaded and served with tartar
and cocktail sauce. $10.95
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Italian
Crab Dip
Crabmeat & herbed cream cheese topped with
Parmesan & Mozzarella baked and served with crisp crostini. $10.95
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Stone Crab Claws
3/4 Ib served cracked; seasonal
Market Price
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HOMEMADE
SOUPS
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Gazpacho
Our very own recipe
Cup $3.25 / Bowl $5.25
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Minestrone
Our mainstay for 75 years
Cup $3.25 / Bowl $5.25
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Cream of Crab
with a hint of sherry
Cup $5.50 / Bowl $6.95
Cheese & Vegetable Tray with Dip
Large $175.00 / Small $100.00
approx 60 ppl / approx 30 pp
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